A restaurant located right off the North Pan-American, with a warm and welcoming climate that gives us the same area, always ready to offer an experience beyond your expectations, with the traditional cuisine that Ecuador has.

Peñas del Juncal Restaurant is synonymous with experience in the gastronomic field, opened its doors in 1995, achieving in a short time the acceptance and recognition of the community. It has a privileged location in the Chota Valley, which is characterized by its warm climate in the middle of the Andean mountain range, its tourist attractions and its immense cultural richness coming from the Afro-Choteño community. The strategic location of Peñas del Juncal has made it a key point of transition between the provinces of Imbabura and Carchi, where tourists and transporters take advantage of the opportunity to rest and replenish their energy and supplies to continue their journey.